Bite here: Boston

So, I'm in Boston for two days. This morning, I was looking for somewhere to have breakfast or lunch (I believe the word might even be 'brunch'), and I came across Boloco in the Financial District (bo = Boston, lo = local, co = company).

Turns out, it's a small chain that specializes in 'inspired burritos.' I'm talking brown rice, whole wheat tortillas, and antibiotic-free meats. There are also wicked toppings like steamed broccoli, caramelized onions, peanut sauce, and Monterey Jack.

The braised pork and beef are free-range, but I chose 'Summer' (black beans, mango salsa, melted cheese, and rice on a flour tortilla) with organic tofu to avoid traveler's tummy. It was fresh-tasting, non-greasy, and packed pretty full. Even the small size was a fairly big dude - not a bad lunch for five bones.

Photo from www.wfrd.com